THE-ICE is delighted to welcome FERRANDI Paris, France, to its global network as the newest Accredited Member!

Founded over a century ago, FERRANDI Paris stands as a beacon of excellence in culinary and hospitality education. As a member of the Conférence des Grandes Ecoles (CGE) and the CCI Paris Ile-de-France Education network, the institution has a proud legacy of training the elite in gastronomy and hospitality to drive innovation and renewal in France and beyond.

FERRANDI Paris is more than a school—it is a hub of discovery, creativity, and collaboration. With a curriculum blending mastery of fundamentals, innovation, managerial and entrepreneurial skills, and practical learning in real-world settings, the institution prepares its students to excel in the ever-evolving culinary and hospitality industries.

The school boasts an impressive global reputation, producing generations of distinguished chefs and hospitality managers celebrated for their signature creations and forward-thinking approaches. Its vibrant community attracts students from around the world, offering a unique environment where cuisine, management, art, science, and technology converge.

With five campuses across France (Paris, Saint-Gratien, Rennes, Bordeaux, and Dijon), FERRANDI Paris hosts 2,500 students, trains 2,000 adults annually, and employs 200 instructors, including top-tier professionals and educators. The school achieved a remarkable 98% exam pass rate in 2024 and a 93% employment rate within seven months for its 2023 graduates, underscoring its commitment to excellence.

As a standard-bearer of the French art of hospitality and a member of prestigious organizations like the Interdepartmental Council of Tourism and the Atout France Strategic Committee, FERRANDI Paris continues to shape the future of the hospitality industry.

THE-ICE is proud to welcome FERRANDI Paris to our dynamic network and looks forward to supporting its ongoing contributions to global culinary and hospitality education.